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Freeze Dried Lemon
Freeze dried lemon sliced with the peel, keeping its sharp acidity and citrus oils.
- Product form
- Slice · Diced · Powder
- Process
- Freeze drying (lyophilisation)
- Ingredients
- 100% Lemon — no additives
- Moisture
- ≤ 3%
Pricing for private label, contract manufacturing and bulk supply is volume based.
About this product
Freeze Dried LemonLemon is the most characteristic of the citrus family with its high citric acid content and dense volatile oil profile in the peel. Freeze-drying preserves both the acid structure and the peel aroma; when added to water the product delivers an aroma and taste close to fresh lemon.
The sliced form is processed with the peel for direct use in beverage and tea applications. In thin slices the cross-section structure and seed beds are clearly visible. The texture is very light and rehydrates quickly on contact with liquid.
Diced form is used in blends and bakery; powder in beverage powders, seasoning and spice blends, confectionery and natural acidification applications. Lemon powder offers a clean-label alternative to synthetic acidulants.
Because of the high acid content the product may react with metal surfaces on prolonged contact; food-grade stainless or coated equipment is recommended.
Applications
6Specifications
Technical
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